Faculty of engineering and technology

Faculty of engineering and technology

In September 1990 at the high Collage of Technological of Tajikistan was founded Chemical department which had been directed to preparation specialists of food production.   The structure changes were conducted in 1991, which it aimed to found specialists in the department and the Chemistry department was divided into two departments “Chemistry” and “Food production technology”.  The Scientific Board of TUT and food production technology was founded  in 25. 12. 1996 year, from the 05. 12.1996  with the order of rector under №250/ox. (The Head of department was appointed Ph.D Senior Lecture Bobojonova  Kh. N.) that includes the new founders Department of Chemistry and Biochemistry (The Head of department was appointed Bobojonova  Kh. N) and “The Department food production Technology” (The Head of department was appointed Yusupov SH. D.) The Engineering and  Technology Faculty was  founded with the decision of  Scientific Board of TUT   from the 05. 09. 2009y.  and Hacimov G. Q. was appointed the Dean of the  faculty.

Qurbonov Faizali Boboevich

Dean

faizali 58 @mail.ru

Ph.D Senior lecturer Qurbonov Faizali Boboevich was appointed as an executive  duty as  the Dean of the faculty  from  November  and the Dean  of the faculty was appointed  from the 01.01.2010.

  1. The department of machines, equipment and provision of food quality
  2. The department of food production technology and standardization
  3. The department of Chemistry
  • 1- 36090101. The equipment food producing.
  • 1-36090102 The equipment of manufacturing the grain production.
  • 1-36090104 The equipment of bread, macaroni and can food production.
  • 1-36090105 The equipment of wine industry.
  • 1-36090106 The equipment of meet and diary   industry
  • 1-490101 The saving and manufacturing food and plant technology
  • 1-490102 The saving and manufacturing of livestock technology
  • 1-910101 Production of goods and preparing public goods.
  • 1-54010105  The metrology standardization and certification of food direction

The department of machines, equipment and provision of food quality

  • The department of machines, equipment and provision of food quality
  • The department of food production technology and standardization
  • The department of Chemistry

September 1991 department as independent “Food technology department” was founded.  The Head of the department, candidate of chemical  was appointed head of the department  by a decision of the Board of Scientific University of December 15, 1996, the Department of “Science and Technology Industry” was founded  that it was included in the “Department of food”.  Due changes structure in the Chemical department in September 2000, the department Biokimijo (head of the department of biological sciences senior lecturer  Boʙojonova Kh. ) and “Food technology” (head of the department, candidate of chemical sciences senior lecturer Yusupov Sh T) were founded. From February 2003, the department as the Department of “Production Technology and food production” were called. Executer head of the department Qurbonov F.C. was  appointed. September 5, 2007, by decision of the Scientific Board of the TUT under the №01 5.09.2007 the department “Technology and equipment food production” departments ” The department of machines, equipment and provision of food quality” was distributed. In 2006, the Head of the Department ” The department of food production technology ”  was assigned to the senior lecturer Hakimov. B. G.